放心食品，良心餐饮。食品安全大于天!

　　民以食为天，食以洁为本，更以安为先。从吃饱，到吃好，再到品馔丰美，在全面进入小康社会的今天，安全、营养、健康的饮食，逐渐成为人们对物质生活的基础要求。

　　我们始终致力于现代农业和生态牧业的可追溯体系建设，运用独特的基地+餐厅模式，十年间逐步完善了从农场到餐桌的产业链条，为的是让国人吃上放心的绿色田园食品。

　　我将秉承中华古老饮食文化之渊源，开创现代餐饮思维新天地，以仁、义、礼、智、信儒家文化立足现代商业，为实现改善百姓生活，强壮国人体魄的宗旨而执着努力!

　　Rest assured that the food catering, conscience. Food safety is more than a day!

　　Hunger breeds discontentment, food to clean this, more security for the first. From the Fed, to eat, to gustation lush, in the comprehensive well-off society today, safety, nutrition, health food, has gradually become one of the most basic requirements for material life.

　　We are always committed to modern agriculture and ecological stockbreeding traceability system construction, uses the mode of the original "base + restaurant", ten years to gradually improve the "from farm to table" of the industrial chain, to make the country assured people eat on rural food.

　　I will uphold the ancient Chinese food culture of origin, create a new world of modern catering thinking, "benevolence, righteousness, propriety, wisdom, faith" Confucian culture on the modern business, for the realization of "the improvement of people's lives, the strong Chinese people" the purpose and dedication to!